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Mushrooms • 🍄 ingredient

Maitake Mushroom

Grifola frondosa — Cultivated fruiting body.

In short: Maitake is a large, cluster-forming edible mushroom, sometimes called hen-of-the-woods, cultivated and dried into powder for use in mushroom and greens supplements. It contains polysaccharides studied for supporting immune resilience and healthy metabolic function.

Category
Mushrooms
Source
Cultivated fruiting body
In Daily Greens
Part of the 2.6 g superfood, antioxidant and mushroom blend

What is maitake mushroom?

Maitake is a large, frilly-capped mushroom that grows in dense clusters at the base of certain hardwood trees, giving it the common nickname 'hen-of-the-woods.' It's used both as a culinary mushroom and, in dried and powdered form, as a functional ingredient in mushroom blends.

What are the benefits of maitake mushroom?

Maitake contains polysaccharides, including beta-glucans, that are studied for their role in supporting immune resilience and for a potential supportive role in healthy metabolic function. It also offers minerals and small amounts of vitamin D precursors, depending on how the mushroom was grown.

In a greens blend, maitake contributes a third distinct mushroom profile alongside reishi and shiitake, broadening the range of fungal compounds present in each serving.

How much maitake is in Daily Greens?

Maitake mushroom sits within the 2.6 g superfood, antioxidant and mushroom blend, and its individual weight is not separated out from the rest of the blend on the label.

Who should be careful with maitake mushroom?

Maitake may have a mild effect on blood sugar regulation, so people managing diabetes or taking blood sugar-lowering medication should monitor their levels and mention regular maitake intake to their doctor.

Because maitake can influence immune activity, individuals with autoimmune conditions or those on immunosuppressant therapy should also check with their clinician before regular use, similar to other mushroom ingredients in the blend.

Maitake Mushroom questions, answered

Does maitake mushroom affect blood sugar?
Maitake has been studied for a possible mild effect on blood sugar regulation, so people on diabetes medication should monitor their levels and check with their doctor.
What is another name for maitake mushroom?
It's commonly called hen-of-the-woods because of its frilly, feather-like cluster of caps.
Is maitake different from reishi and shiitake?
Yes, each mushroom has a distinct polysaccharide and compound profile; maitake, reishi, and shiitake are often combined in blends for their complementary properties.

Ingredients it works with

Maitake Mushroom is one of 56 in a single scoop.

Daily Greens prints every blend weight on the label — part of the 2.6 g superfood, antioxidant and mushroom blend.

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This page is general information, not medical advice. Statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease. Speak to your clinician before starting a new supplement, especially if you are pregnant, nursing or taking medication.